Events and Foodservice

Our Events Team is responsible for planning and executing special all-church events. Our Food Service Team is responsible for making sure that food is handled according to Baltimore City regulations.

We currently have two certified food managers and several trained food service assistants, and we are in need of more. To become a certified food service manager, a two-day training with the city health department is required. To become a trained food service assistant, a brief training by one of the managers here at the church is required. 

To get more information on either team, contact: events@fcfchurch.org

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